48 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
48
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
100 g = 6.2 sugar cubes · 0.9 cheese slices · 0.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sodium 77mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 154mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 14 items · 2 additives
- MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- WHEYIngredients
- MALTODEXTRINIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- VANILLA EXTRACTIngredients
- MONO AND DIGLYCERIDESIngredients
- TAPIOCA STARCHIngredients
- GUAR GUMIngredients
- CAROB BEAN GUMIngredients
- CARRAGEENANIngredients
- ANNATTOIngredients
- VITAMIN A PALMITATE.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, WHEY, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, VANILLA EXTRACT, MONO AND DIGLYCERIDES, TAPIOCA STARCH, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, ANNATTO (COLOR), VITAMIN A PALMITATE.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
Serving 65GRM · Package – Medium energy density
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48 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 169kcal
Carbs 64%Protein 11%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2658845