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Pasta Dinners

ORIGINAL MICROWAVEABLE SHELL PASTA & CHEESE SAUCE, ORIGINAL

Kraft Heinz Foods Company Per 100 g · Label

43 points among 1,588 in Pasta Dinners

Heavily processed.

43
  • −11Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · Annatto Extract · Sodium Alginate ·
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

100 g = 1.5 sugar cubes · 0.8 cheese slices · 1.1 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 4.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 4 additives
  • ENRICHED MACARONI PRODUCTIngredients
  • FOLIC ACIDIngredients
  • CHEESE SAUCEIngredients
Ingredient text

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, GLYCEROL MONOSTEARATE, NIACIN, FERRCUS SULFATE [IPON], THIAMIN MONONITRITE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2), FOLIC ACID), CHEESE SAUCE (WHEY, CANOLA OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMESI, WHEY PROTEIN CONCENTRATE, MILK, MILK PROTEIN CONCENTRATE SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, OLEORESIN PAPRIKA [COLOR], ENZYMES, CHEESE CULTURE, ANNATTO EXTRACT (COLOR), MILKFAT, NATURAL FLAVOR), MODIFIED FOOD STARCH, MALTODEXTRIN, ACETYLATED MONOGLYCERIDES, SALT, MEDIUM CHAIN TRIGLYCERIDES.

If you keep eating it
Source · Maker · Label

Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·

Serving 68GRM · Package – High energy density
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43 points among 1,588 in Pasta Dinners

Compare with the #1 in category

Where the calories come from 324kcal

Carbs 54%Protein 13%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy324 kcal16%
Protein10.3 g19%
Fat11.8 g22%
Carbs44.1 g14%
Sugars4.4 g4%
Fiber1.5 g6%
Calcium132 mg19%
Iron1.8 mg15%
Potassium235 mg7%
Sodium868 mg43%
Cholesterol15 mg5%
Saturated fatty acids2.9 g20%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2658480
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