35 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
35
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Tara Gum ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 6.9 sugar cubes · 1.7 cheese slices · 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 62mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
- MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- BUTTERMILKIngredients
- WHEYIngredients
- CORN SYRUPIngredients
- CONTAINS 1% OR LESS OF ARTIFICIAL AND NATURAL FLAVORSIngredients
- MONO AND DIGLYCERIDESIngredients
- CAROB BEAN GUMIngredients
- TARA GUMIngredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- CELLULOSE GELIngredients
- CELLULOSE GUMIngredients
- XANTHAN GUMIngredients
- CARAMEL COLOR.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SUGAR, BUTTERMILK, WHEY, CORN SYRUP, CONTAINS 1% OR LESS OF ARTIFICIAL AND NATURAL FLAVORS, MONO AND DIGLYCERIDES, CAROB BEAN GUM, TARA GUM, GUAR GUM, CARRAGEENAN, CELLULOSE GEL, CELLULOSE GUM, XANTHAN GUM, CARAMEL COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·
Serving 48GRM · Package – Medium energy density
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35 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 208kcal
Carbs 46%Protein 8%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2658010