STRAWBERRY FROZEN DAIRY DESSERT, STRAWBERRY
Wells Enterprises, Inc. Per 100 g · Label
36 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
36
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · Tara Gum · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sodium 58mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 5 additives
- BUTTERMILKIngredients
- WHEYIngredients
- STRAWBERRIESIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- SKIM MILKIngredients
- CREAMIngredients
- DAIRY PRODUCT SOLIDSIngredients
- COCONUT OILIngredients
- MILKIngredients
- CONTAINS 2% OR LESS OF STRAWBERRY JUICE CONCENTRATEIngredients
- CHERRY JUICE CONCENTRATEIngredients
- NATURAL FLAVORIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CITRIC ACIDIngredients
- MALTODEXTRINIngredients
- GUAR GUMIngredients
- CELLULOSE GELIngredients
- CELLULOSE GUMIngredients
- CARRAGEENANIngredients
- MONO AND DIGLYCERIDESIngredients
- TARA GUMIngredients
- XANTHAN GUMIngredients
- CAROB BEAN GUMIngredients
- BEET EXTRACT FOR COLOR.Ingredients
Ingredient text
BUTTERMILK, WHEY, STRAWBERRIES, SUGAR, CORN SYRUP, SKIM MILK, CREAM, DAIRY PRODUCT SOLIDS, COCONUT OIL, MILK, CONTAINS 2% OR LESS OF STRAWBERRY JUICE CONCENTRATE, CHERRY JUICE CONCENTRATE, NATURAL FLAVOR, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, MALTODEXTRIN, GUAR GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, TARA GUM, XANTHAN GUM, CAROB BEAN GUM, BEET EXTRACT FOR COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Wells Enterprises, Inc. · USDA FoodData Central ·
Serving 86GRM · Package – Medium energy density
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36 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 163kcal
Carbs 65%Protein 6%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2657213