Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

ORANGE SHERBET, ORANGE

Associated Wholesale Grocers, Inc. Per 100 g · Label

34 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

34
  • −8Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesSodium Benzoate · · · · Polysorbate 80
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sugars −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.9gWithin the limit, nothing deducted−0
  2. Sodium 27mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 5 additives
  • WATERIngredients
  • MILK AND CREAMIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • ORANGE PUREEIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • WHEYIngredients
  • STABILIZED AND EMULSIFIED BY LOCUST BEAN GUMIngredients
  • MONO AND DIGLYCERIDESIngredients
  • MODIFIED CELLULOSEIngredients
  • GUAR GUMIngredients
  • POLYSORBATE 80Ingredients
  • DEXTROSEIngredients
  • YELLOW #6.Ingredients
Ingredient text

WATER, MILK AND CREAM, SUGAR, CORN SYRUP, ORANGE PUREE (WATER, CONCENTRATED ORANGE JUICE, CITRIC ACID, NATURAL FLAVOR, ORANGE PULP, POLYSORBATE 80, YELLOW #6, SODIUM BENZOATE, POTASSIUM SORBATE), HIGH FRUCTOSE CORN SYRUP, WHEY, STABILIZED AND EMULSIFIED BY LOCUST BEAN GUM, MONO AND DIGLYCERIDES, MODIFIED CELLULOSE, GUAR GUM, POLYSORBATE 80, DEXTROSE, YELLOW #6.

If you keep eating it
Source · Maker · Label

Maker and label · Associated Wholesale Grocers, Inc. · USDA FoodData Central ·

Serving 110GRM · Package – Medium energy density
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34 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 145kcal

Carbs 87%Protein 5%Fat 8%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy145 kcal7%
Protein1.8 g3%
Fat1.4 g3%
Carbs32.7 g10%
Sugars23.6 g24%
Fiber0 g0%
Calcium36 mg5%
Iron0 mg0%
Potassium0 mg0%
Sodium27 mg1%
Cholesterol5 mg2%
Saturated fatty acids0.9 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2657184
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