Frozen Fish & SeafoodFrozen Fish & Seafood
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Frozen Fish & Seafood

SPECIALTY, PANKO BREADED JUMBO TAIL-ON BUTTERFLY SHRIMP, PANKO BREADED

Wakefern Food Corporation Per 100 g · Label

63 points among 3,694 in Frozen Fish & Seafood

Deducted for Sodium·Saturated fat.

63
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
  • SHRIMPIngredients
  • UNBLEACHED WHEAT FLOURIngredients
  • ENRICHED UNBLEACHED WHEAT FLOURIngredients
  • WATERIngredients
  • SOYBEAN OILIngredients
  • WHEAT STARCHIngredients
  • SALTIngredients
  • BAKING POWDERIngredients
  • SUGARIngredients
  • YEASTIngredients
  • SPICEIngredients
  • GARLIC POWDERIngredients
  • ONION POWDERIngredients
  • UNMODIFIED STARCHIngredients
  • CORN SYRUP SOLOSIngredients
  • XANTHAN GUMIngredients
  • SODIUM BISULFITE .Ingredients
Ingredient text

SHRIMP, UNBLEACHED WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, WHEAT STARCH, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SUGAR, YEAST, SPICE, GARLIC POWDER, ONION POWDER, UNMODIFIED STARCH (TAPIOCA, RICE), CORN SYRUP SOLOS, XANTHAN GUM, SODIUM BISULFITE (AS A PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 113GRM · Package – High energy density
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63 points among 3,694 in Frozen Fish & Seafood

Where the calories come from 265kcal

Carbs 37%Protein 17%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy265 kcal13%
Protein10.6 g19%
Fat13.3 g25%
Carbs23.9 g7%
Sugars1.8 g2%
Fiber0.9 g4%
Calcium44 mg6%
Iron0.9 mg7%
Potassium106 mg3%
Sodium991 mg50%
Cholesterol53 mg18%
Saturated fatty acids3.1 g21%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2656378
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