50 points among 858 in Canned Condensed Soup
Heavily processed.
50
- −8Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 1 additives
- CHICKEN BROTHIngredients
- WHEAT FLOURIngredients
- COOKED CHICKEN DARK MEATIngredients
- SOYBEAN OILIngredients
- MODIFIED CORN STARCHIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN FATIngredients
- SALTIngredients
- WHEY POWDERIngredients
- COOKED MECHANICALLY SEPARATED CHICKENIngredients
- MONOSODIUM GLUTAMATEIngredients
- ISOLATED SOY PROTEINIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- DISODIUM PHOSPHATEIngredients
- CREAMIngredients
- YEAST EXTRACTIngredients
- SUGARIngredients
- NATURAL FLAVORSIngredients
- MALTODEXTRINIngredients
- SOY FLOURIngredients
- TORULA YEASTIngredients
- SOY LECITHINIngredients
- CARAMEL COLORIngredients
- FLAVORIngredients
- BETA CAROTENE .Ingredients
Ingredient text
CHICKEN BROTH, WHEAT FLOUR, COOKED CHICKEN DARK MEAT, SOYBEAN OIL, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN FAT, SALT, WHEY POWDER (MILK), COOKED MECHANICALLY SEPARATED CHICKEN, MONOSODIUM GLUTAMATE, ISOLATED SOY PROTEIN, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, CREAM, YEAST EXTRACT, SUGAR, NATURAL FLAVORS, MALTODEXTRIN, SOY FLOUR, TORULA YEAST, SOY LECITHIN, CARAMEL COLOR, FLAVOR, BETA CAROTENE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Iga, Inc. · USDA FoodData Central ·
Serving 123GRM · Package – Low energy density
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50 points among 858 in Canned Condensed Soup
Where the calories come from 73kcal
Carbs 30%Protein 13%Fat 57%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2656189