Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

BROWNIE DOUBLE CHOCOLATE

Nature's Bakery LLC Per 100 g · Label

51 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −8 · Sodium −3

100 g = 12 sugar cubes · 1.2 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 13 items
  • STONE GROUND WHOLE WHEAT FLOURIngredients
  • CANE SUGAR SYRUPIngredients
  • DATE PASTEIngredients
  • CANOLA OILIngredients
  • COCOA POWDER [PROCESSED WITH ALKALI]Ingredients
  • DRIED CANE SUGARIngredients
  • CHOCOLATE [CHOCOLATE LIQUORIngredients
  • CANE SUGARIngredients
  • COCOA BUTTER]Ingredients
  • NATURAL FLAVORSIngredients
  • SEA SALTIngredients
  • FLAXSEEDIngredients
  • BAKING SODA.Ingredients
Ingredient text

STONE GROUND WHOLE WHEAT FLOUR, CANE SUGAR SYRUP, DATE PASTE, CANOLA OIL, COCOA POWDER [PROCESSED WITH ALKALI], DRIED CANE SUGAR, CHOCOLATE [CHOCOLATE LIQUOR, CANE SUGAR, COCOA BUTTER], NATURAL FLAVORS, SEA SALT, FLAXSEED, BAKING SODA.

If you keep eating it
Source · Maker · Label

Maker and label · Nature's Bakery LLC · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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51 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 357kcal

Carbs 70%Protein 8%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein7.1 g13%
Fat8.9 g17%
Carbs64.3 g20%
Sugars35.7 g36%
Fiber7.1 g28%
Calcium0 mg0%
Iron1.3 mg11%
Sodium161 mg8%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2656152
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