51 points among 7,170 in Dips & Salsa
5 additives.
Sodium in the bottom half.
- −11Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additivesSodium Benzoate · Calcium Chloride · Natamycin · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 5 additives
- ROASTED CORNIngredients
- SOUR CREAMIngredients
- MAYONNAISEIngredients
- NEUFCHATEL CHEESEIngredients
- MONTEREY JACK CHEESEIngredients
- PARMESAN CHEESEIngredients
- GREEN ONIONIngredients
- JALAPENO PEPPERSIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- SPICESIngredients
- SODIUM BENZOATE & POTASSIUM SORBATE [MAINTAINS FRESHNESS].Ingredients
Ingredient text
ROASTED CORN, SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN), MAYONNAISE (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE), NEUFCHATEL CHEESE (PASTEURIZED MILK & CREAM, CHEESE GULTURE, SALT, CAROB BEAN GUM), MONTEREY JACK CHEESE (PASTEUKIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [NATURAL MOLD INHIBITOR]), PARMESAN CHEESE (MILK, RENNET, SALT), GREEN ONION, JALAPENO PEPPERS (JALAPENO PEPPERS, VINEGAR, SALT, CALCIUM CHLORIDE), SALT, MODIFIED CORN STARCH, SPICES, SODIUM BENZOATE & POTASSIUM SORBATE [MAINTAINS FRESHNESS].
If you keep eating it
Source · Maker · Label
Maker and label · Lakeview Farms, LLC · USDA FoodData Central ·
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51 points among 7,170 in Dips & Salsa
Where the calories come from 267kcal
Carbs 14%Protein 10%Fat 76%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2656119