MINI CRUNCHY VANILLA ICE CREAM BAR, VANILLA
Real Kosher Ice Cream Co. Per 100 g · Label
34 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Ethyl Vanillin · Sodium Carboxymethyl Cellulose
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 53mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- WATERIngredients
- SUCROSEIngredients
- SKIM MILK POWDERIngredients
- HYDROGENATED VEGETABLE FATIngredients
- GLUCOSE SYRUPIngredients
- MALTODEXTRINEIngredients
- TAPIOCA STARCHIngredients
- STABILIZERS & EMULSIFIERS SALTIngredients
- ETHYL VANILLINIngredients
- ARTIFICIAL VANILLA AND CREAM FLAVORSIngredients
- BETA CAROTENIngredients
- COATING INGREDIENTS: MILK CHOCOLATEIngredients
- VEGETABLE FATIngredients
- WHEAT FLAKESIngredients
Ingredient text
WATER, SUCROSE, SKIM MILK POWDER, HYDROGENATED VEGETABLE FAT (HYDROGENATED PALM OIL), GLUCOSE SYRUP, MALTODEXTRINE, TAPIOCA STARCH, STABILIZERS & EMULSIFIERS (MONO AND DIGLYCERIDES OF FATTY ACIDS, SODIUM CARBOXY METHYL CELLULOSE, TRI SODIUM CITRATE, MICROCRYSTALLINE CELLULOSE) SALT, ETHYL VANILLIN, ARTIFICIAL VANILLA AND CREAM FLAVORS, BETA CAROTEN (NATURAL FOOD COLOR), COATING INGREDIENTS: MILK CHOCOLATE, VEGETABLE FAT (COCONUT OIL), WHEAT FLAKES (INGREDIENTS: RICE, WHEAT GERM (CONTAIN GLUTEN), WHEAT STARCH (CONTAIN GLUTEN), SUGAR, SALT)
If you keep eating it
Source · Maker · Label
Maker and label · Real Kosher Ice Cream Co. · USDA FoodData Central ·
More
34 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 316kcal
Carbs 42%Protein 4%Fat 54%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 316 kcal | 16% | – | – |
| Protein | 3.6 g | 6% | – | – |
| Fat | 18.9 g | 35% | – | – |
| Carbs | 32.9 g | 10% | – | – |
| Sugars | 24.9 g | 25% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 53 mg | 3% | – | – |
| Cholesterol | 3 mg | 1% | – | – |
| Saturated fatty acids | 14.4 g | 96% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2654464