ALASKA SOCKEYE SALMON BURGERS, ALASKA SOCKEYE
Superior Foods Company Per 100 g · Label
56 points among 1,298 in Fish & Seafood
Heavily processed.
- −6Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.6 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- SOCKEYE SALMON [51% OR MOREIngredients
- MAY CONTAIN COHOIngredients
- PINK AND/OR CHUM SALMONIngredients
- MAYONNAISE [SOYBEAN OILIngredients
- WATERIngredients
- CORN SYRUP. EGG YOLKSIngredients
- DISTILLED AND CIDER VINEGARIngredients
- MUSTARD SEEDIngredients
- CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR]Ingredients
- TOASTED BREAD CRUMBSIngredients
Ingredient text
SOCKEYE SALMON [51% OR MORE), MAY CONTAIN COHO, PINK AND/OR CHUM SALMON, MAYONNAISE [SOYBEAN OIL, WATER, CORN SYRUP. EGG YOLKS, DISTILLED AND CIDER VINEGAR, MUSTARD SEED, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR], TOASTED BREAD CRUMBS (WHEAT FLOUR, CONTAINS LESS THAN 2% OF SUGAR, YEAST, SALT], WATER, GARDEN BLEND [CARROTS, SALT, GROUND MUSTARD SEED, CITRUS FLOUR, CELERY FLAKES, RED BELL PEPPERS, ONION, FOOD STARCH MODIFIED (CORN), GREEN BELL PEPPERS, PARSLEY FLAKES]
If you keep eating it
Source · Maker · Label
Maker and label · Superior Foods Company · USDA FoodData Central ·
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56 points among 1,298 in Fish & Seafood
Where the calories come from 165kcal
Carbs 16%Protein 25%Fat 59%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2654092