TRUFFLE INCH GOURMET CAKE DESSERTS, TRUFFLE
Lestis Desserts Enterprises Inc. Per 100 g · Label
36 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- 0Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · Sodium Benzoate · · ·
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 5 additives
- WATERIngredients
- BLEACHED CAKE FLOURIngredients
- SUGARIngredients
- NON-DAIRY MARGARINE . SUGARED EGG YOLKSIngredients
Ingredient text
WATER, BLEACHED CAKE FLOUR (BIECHOD WHEAT FLOUR, IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, NON-DAIRY MARGARINE (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, WATER MONO-OND DIGLYCERIDES, SAYBOON LECITHIN [SOY], SODIUM BENZOATE [PRESERVATIVE]). SUGARED EGG YOLKS (EGG YOLKS, SUGAR (APRX 10%), EGG WHITES WHIPPING (EGG WHITES, GUAR GUM [ADDED AS A WHIPPING AID), BITTERS SWEET CHOCOLATE, SOYA BEAN OIL, COCON POWDER, NON-DAIRY WHIPPED CREAM (HYDROGENATED PALM KERNEL OIL, WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THON 2% OF THE FOLLOWING: XANTHAN GUM, SOLT, SODIUM CITRATE, ARTIFICIAL FLAVORS, DISODIUM PHOSPHOLE POLYSORBATE 80, CARBOHYDRATE GUM, POLYSORBATE 60, BETO CAROTENE), CORN SYREP, BICARBONATE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), VANILLA
If you keep eating it
Source · Maker · Label
Maker and label · Lestis Desserts Enterprises Inc. · USDA FoodData Central ·
More
36 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 375kcal
Carbs 38%Protein 5%Fat 57%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2653272