35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Benzoate ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
- CORN SYRUPIngredients
- ENRICHED FLOURIngredients
- EGGSIngredients
- SUGARIngredients
- PECANS VEGETABLE OILIngredients
- WATERIngredients
- MARGARINEIngredients
- BROWN SUGARIngredients
- SALTIngredients
- ARTIFICIAL FLAVORIngredients
- DEXTROSEIngredients
- ANNATTO EXTRACT AND TURMERICIngredients
- NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND DIngredients
- CALCIUM PROPIONATE TO RETARD SPOILAGE.Ingredients
Ingredient text
CORN SYRUP, ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, PECANS VEGETABLE OIL (PALM, SOYBEAN), WATER, MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, VEGETABLE MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR], WHEY), BROWN SUGAR, SALT, ARTIFICIAL FLAVOR, DEXTROSE, ANNATTO EXTRACT AND TURMERIC (COLORS), NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, CALCIUM PROPIONATE TO RETARD SPOILAGE.
If you keep eating it
Source · Maker · Label
Maker and label · American Blue Ribbon Holdings, LLC · USDA FoodData Central ·
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35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 416kcal
Carbs 47%Protein 4%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2652996