79 points among 7,170 in Dips & Salsa
Heavily processed.
79
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items
- ROASTED TOMATILLOSIngredients
- HATCH CHILESIngredients
- AVOCADO PULPIngredients
- ROASTED ONIONSIngredients
- WATERIngredients
- ROASTED SERRANO PEPPERSIngredients
- ROASTED GARLICIngredients
- SEA SALTIngredients
- FRESH CILANTROIngredients
- LEMON JUICEIngredients
- GROUND CUMIN.Ingredients
Ingredient text
ROASTED TOMATILLOS, HATCH CHILES, AVOCADO PULP, ROASTED ONIONS, WATER, ROASTED SERRANO PEPPERS, ROASTED GARLIC, SEA SALT, FRESH CILANTRO, LEMON JUICE, GROUND CUMIN.
If you keep eating it
Source · Maker · Label
Maker and label · Bristol Farms · USDA FoodData Central ·
Serving 28GRM · Package – Low energy density
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79 points among 7,170 in Dips & Salsa
Where the calories come from 71kcal
Carbs 37%Protein 0%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2652982