Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

OH LA LA CHOCOLATE TRUFFLE BARS, OH LA LA CHOCOLATE TRUFFLE

Dreyer's Grand Ice Cream Inc. Per 100 g · Label

48 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 36mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
  • CHOCOLATE LIGHT ICE CREAM: SKIM MILKIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • CREAMIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • BUTTERMILKIngredients
  • TAPIOCA STARCHIngredients
  • PECTINIngredients
  • GUAR GUMIngredients
  • NATURAL FLAVORIngredients
  • VITAMIN A PALMITATE. CHOCOLATEY DRIZZLE: COCONUT OILIngredients
  • PALM OILIngredients
  • SUGARIngredients
  • COCOAIngredients
  • REDUCED MINERALS WHEYIngredients
  • MILKIngredients
  • CHOCOLATEIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

CHOCOLATE LIGHT ICE CREAM: SKIM MILK, SUGAR, CORN SYRUP, CREAM, COCOA PROCESSED WITH ALKALI, BUTTERMILK, TAPIOCA STARCH, PECTIN, GUAR GUM, NATURAL FLAVOR, VITAMIN A PALMITATE. CHOCOLATEY DRIZZLE: COCONUT OIL, PALM OIL, SUGAR, COCOA, REDUCED MINERALS WHEY, MILK, CHOCOLATE, SOY LECITHIN, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Dreyer's Grand Ice Cream Inc. · USDA FoodData Central ·

Serving 125GRM · Package – Low energy density
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48 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 96kcal

Carbs 59%Protein 10%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy96 kcal5%
Protein2.4 g4%
Fat3.2 g6%
Carbs13.6 g4%
Sugars9.6 g10%
Fiber0.8 g3%
Calcium80 mg11%
Iron0.3 mg3%
Potassium108 mg3%
Sodium36 mg2%
Cholesterol8 mg3%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2652804
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