Pasta DinnersPasta Dinners
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Pasta Dinners

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CARAMELIZED ONION MACARONI & CHEESE, CARAMELIZED ONION

Pasta Dinners

Vermont Cheese Products, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

12 ingredients

ORGANIC PASTA (ORGANIC WHEAT FLOUR), WATER, CABOT CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ORGANIC WHEY, ORGANIC CANOLA OIL, ORGANIC MALTODEXTRIN, ORGANIC NON-FAT DRY MILK, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: SALT, POTASSIUM PHOSPHATE, LACTIC ACID, GUINNESS STOUT FLAVOR (NATURAL FLAVORS, ORGANIC NATURAL FLAVOR, SODIUM ALGINATE, ORGANIC ONION POWDER, ORGANIC BLACK PEPPER, ORGANIC GARLIC POWDER, XANTHAN GUM, YEAST EXTRACT.)

100 g = 2.2 sugar cubes · 0.6 tsp salt · 1.1 cheese slices · 1 bowl of rice

32 points among 1,588 in Pasta Dinners

Heavily processed.

32

Highly processed

  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesYeast Extract · · Sodium Alginate ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 298kcal

Carbs 55%Protein 14%Fat 31%

ItemsAmount% of dailyCategory medianDifference
Energy298 kcal15%
Protein10.6 g19%
Fat10.6 g20%
Carbs41.4 g13%
Sugars6.7 g7%
Fiber3.8 g15%
Calcium192 mg27%
Iron0 mg0%
Potassium452 mg13%
Sodium1,140 mg57%
Cholesterol19 mg6%
Saturated fatty acids3.9 g26%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 192mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 4 additives
  • ORGANIC PASTAIngredients
  • WATERIngredients
  • CABOT CHEDDAR CHEESEIngredients
  • ORGANIC WHEYIngredients
  • ORGANIC CANOLA OILIngredients
  • ORGANIC MALTODEXTRINIngredients
  • ORGANIC NON-FAT DRY MILKIngredients
  • SODIUM PHOSPHATEIngredients
  • CONTAINS 2% OR LESS OF: SALTIngredients
  • POTASSIUM PHOSPHATEIngredients
  • LACTIC ACIDIngredients
  • GUINNESS STOUT FLAVORIngredients
Ingredient text

ORGANIC PASTA (ORGANIC WHEAT FLOUR), WATER, CABOT CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ORGANIC WHEY, ORGANIC CANOLA OIL, ORGANIC MALTODEXTRIN, ORGANIC NON-FAT DRY MILK, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: SALT, POTASSIUM PHOSPHATE, LACTIC ACID, GUINNESS STOUT FLAVOR (NATURAL FLAVORS, ORGANIC NATURAL FLAVOR, SODIUM ALGINATE, ORGANIC ONION POWDER, ORGANIC BLACK PEPPER, ORGANIC GARLIC POWDER, XANTHAN GUM, YEAST EXTRACT.)

If you keep eating it
Source · Maker · Label

Maker and label · Vermont Cheese Products, Inc. · USDA FoodData Central ·

Serving 104GRM · Package – High energy density
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32 points among 1,588 in Pasta Dinners

Source
Source
USDA FoodData Central
Code
US-FDC-2652225
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