28 points among 7,170 in Dips & Salsa
Heavily processed.
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Locust Bean Gum · · · Gluconic Acid
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 200mg하루 권장의 29%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 25 items · 5 additives
- NON FAT GREEK YOGURTIngredients
- CANOLA OILIngredients
- PARMESAN CHEESEIngredients
- SUGARIngredients
- ROMANO CHEESEIngredients
- WATERIngredients
- EGG YOLKIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- DISTILLED VINEGARIngredients
- GLUCONIC ACIDIngredients
- ACACIA GUMIngredients
- DRIED SPINACHIngredients
- DRIED GARLICIngredients
- NATURAL FLAVORSIngredients
- LACTIC ACIDIngredients
- XANTHAN GUMIngredients
- CARRAGEENAN GUMIngredients
- DRIED ONIONIngredients
- SPICESIngredients
- PARMESAN CHEESE FLAVOR [GRANULAR AND PARMESAN CHEESEIngredients
- WATERIngredients
- SALTIngredients
- LACTIC ACIDIngredients
- CITRIC ACID]Ingredients
Ingredient text
NON FAT GREEK YOGURT (CULTURED SKIM MILK, MILK PROTEIN CONCENTRATE, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN GUM, LOCUST BEAN GUM), CANOLA OIL, PARMESAN CHEESE (PART SKIM MILK, CULTURE, SALT, ENZYMES), SUGAR, ROMANO CHEESE (MILK, CULTURE, SALT, ENZYMES), WATER, EGG YOLK, SALT, MODIFIED CORN STARCH, DISTILLED VINEGAR, GLUCONIC ACID, ACACIA GUM, DRIED SPINACH, DRIED GARLIC, NATURAL FLAVORS, LACTIC ACID, XANTHAN GUM, CARRAGEENAN GUM, DRIED ONION, SPICES, PARMESAN CHEESE FLAVOR [GRANULAR AND PARMESAN CHEESE (MILK, CULTURE, SALT, ENZYMES), WATER, SALT, LACTIC ACID, CITRIC ACID]
If you keep eating it
Source · Maker · Label
Maker and label · Litehouse Inc. · USDA FoodData Central ·
More
28 points among 7,170 in Dips & Salsa
Where the calories come from 233kcal
Carbs 23%Protein 12%Fat 65%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2651691