55 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
55
- −11Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 102mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- MILKIngredients
- CREAMIngredients
- SUGARIngredients
- WHEYIngredients
- BROWN SUGARIngredients
- CREAMIngredients
- BUTTERIngredients
- SALTIngredients
- NATURAL VANILLA FLAVORIngredients
- VEGETABLE STABILIZERIngredients
Ingredient text
MILK, CREAM, SUGAR, WHEY, BROWN SUGAR, CREAM, BUTTER, SALT, NATURAL VANILLA FLAVOR (WITH OTHER NATURAL FLAVORS), VEGETABLE STABILIZER
If you keep eating it
Source · Maker · Label
Maker and label · MELT ice creams · USDA FoodData Central ·
Serving 108GRM · Package – Medium energy density
More
55 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 213kcal
Carbs 44%Protein 5%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2643131