CATFISH NUGGETS
Frozen Fish & Seafood
Noxubee County Producers, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
7 ingredients
CATFISH, CONTAINS UP TO 18% TRIPOLYPHOSPHATE, HEXAMETAPHOSPHATE, CITRIC ACID, SOLUTION OF WATER, SODIUM SALT, SODIUM AND ASCORBIC ACID.
79 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
79
Moderately processed
- −3Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 110kcal
Carbs 0%Protein 53%Fat 47%
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Noxubee County Producers, Inc. · USDA FoodData Central
Serving 100GRM · Package – Medium energy density
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79 points among 3,694 in Frozen Fish & Seafood
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2642992