VANILLA ICE CREAM MINI SANDWICHES, VANILLA
Wakefern Food Corporation Per 100 g · Label
37 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −9Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −63 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · Annatto Extract · Tara Gum · · Polysorbate 80
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 6 additives
- LOW FAT ICE CREAM: . WAFER: .Ingredients
Ingredient text
LOW FAT ICE CREAM: (MILKFAT AND NONFAT MILK, WHEY, SUGAR, CORN SYRUP, BUTTERMILK, CONTAINS 1% OR LESS OF ARTIFICIAL AND NATURAL FLAVORS, MONO AND DIGLYCERIDES, CAROB BEAN GUM, TARA GUM, GUAR GUM, CARRAGEENAN, CELLULOSE GEL, CELLULOSE GUM, XANTHAN GUM, POLYSORBATE 80, VITAMIN A PALMITATE, ANNATTO EXTRACT [COLOR], CARAMEL COLOR). WAFER: (WHEAT FLOUR, SUGAR, CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, CONTAINS 2% OR LESS OF CORN SYRUP, SALT, BAKING SODA, FOOD STARCH-MODIFIED, MONO AND DIGLYCERIDES SOY LECITHIN, COCOA PROCESSED WITH ALKALI).
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
More
37 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 225kcal
Carbs 76%Protein 7%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2642005