GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE
Industria Dolciaria Valentino Per 100 g · Label
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
32
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 4 additives
- CORN STARCHIngredients
- BUTTERIngredients
- RAISINSIngredients
- CANDIED ORANGE PEELSIngredients
- SUGARIngredients
- EGG YOLKIngredients
- EGGSIngredients
- WATERIngredients
- YEASTIngredients
- EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDSIngredients
- GLUCOSE SYRUPIngredients
- VEGETABLE FIBRESIngredients
- THICKENER: GUARIngredients
- HYDROXY- PROPYL-METHYLCELLULOSEIngredients
- FRUCTOSEIngredients
- FLAVOURSIngredients
- SALTIngredients
- PRESERVATIVE: SORBIC ACIDIngredients
- CORN MALT EXTRACTIngredients
Ingredient text
CORN STARCH, BUTTER, RAISINS, CANDIED ORANGE PEELS (ORANGE PEEL IN CUBES, GLUCOSE, SUGAR, PRESERVATIVES: POTASSIUM SORBATE, ACIDIFIER: CITRIC ACID), SUGAR, EGG YOLK, EGGS, WATER, YEAST, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, GLUCOSE SYRUP, VEGETABLE FIBRES (PSYLLIUM AND INULIN), THICKENER: GUAR, HYDROXY- PROPYL-METHYLCELLULOSE, FRUCTOSE, FLAVOURS, SALT, PRESERVATIVE: SORBIC ACID, CORN MALT EXTRACT
If you keep eating it
Source · Maker · Label
Maker and label · Industria Dolciaria Valentino · USDA FoodData Central ·
Serving 100GRM · Package – High energy density
More
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 316kcal
Carbs 57%Protein 2%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2641457