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Other Soups

CHICKEN AND BROWN RICE WITH CARROTS AND CELERY BISTRO STYLE SOUP, CHICKEN AND BROWN RICE WITH CARROTS AND CELERY

Meijer, Inc. Per 100 g · Label

55 points among 3,044 in Other Soups

Heavily processed.

55
  • −3Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract · Potassium Chloride
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 2 additives
  • FILTERED WATERIngredients
  • COOKED WHITE CHICKEN MEAT MODIFIED CORNSTARCH ADDEDIngredients
  • BROWN RICEIngredients
  • CARROTSIngredients
  • POTATO STARCHIngredients
  • CELERY CONCENTRATED CHICKEN BROTH BASEIngredients
Ingredient text

FILTERED WATER, COOKED WHITE CHICKEN MEAT MODIFIED CORNSTARCH ADDED (CHICKEN WHITE MEAT, WATER, MODIFIED CORNSTARCH, SALT, SODIUM PHOSPHATE), BROWN RICE, CARROTS, POTATO STARCH, CELERY CONCENTRATED CHICKEN BROTH BASE (CHICKEN BROTH, NATURAL CHICKEN FLAVOR, CHICKEN FAT, SEA SALT, YEAST EXTRACT, NATURAL VEGETABLE FLAVOR [CARROT, ONION], CELERY, CARROTS, ONIONS, TOMATO PASTE, TURMERIC, CARROT POWDER, ONION POWDER, POTATO FLOUR, FLAVOR, CANOLA OIL, CORNSTARCH, SUGAR, YEAST EXTRACT, CHICKEN FAT, POTASSIUM CHLORIDE, SEA ALT, SPICE BETA CAROTENE (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 245GRM · Package – Low energy density
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55 points among 3,044 in Other Soups

Where the calories come from 49kcal

Carbs 66%Protein 16%Fat 18%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy49 kcal2%
Protein2 g4%
Fat1 g2%
Carbs8.6 g3%
Sugars0.8 g1%
Fiber0.4 g2%
Calcium8 mg1%
Iron0.2 mg1%
Sodium167 mg8%
Cholesterol4 mg1%
Saturated fatty acids0.2 g1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2640919
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