76 points among 3,571 in Other Deli
Heavily processed.
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.7 cheese slices
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
- WATERIngredients
- WHOLE MILKIngredients
- ELBOW PASTAIngredients
- GOUDA CHEESEIngredients
- SHREDDED CHEDDAR CHEESE [PASTEURIZED MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMES AND ANNATTOIngredients
- POTATO STARCHIngredients
- POWDERED CELLULOSE ]Ingredients
- BUTTERIngredients
- BREAD CRUMBIngredients
- FLOURIngredients
- KOSHER SALTIngredients
- GROUND MUSTARDIngredients
- CAYENNE PEPPER.Ingredients
Ingredient text
WATER, WHOLE MILK (MILK, VITAMIN D3), ELBOW PASTA (SEMOLNA (WHEAT), DURUM WHEAT FLOUR, VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID), GOUDA CHEESE (MILK, CULTURES, SALT, ENZYMES), SHREDDED CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (COLOR), POTATO STARCH, POWDERED CELLULOSE (PREVENT CAKING)], BUTTER (PASTEURIZED CREAM, SALT), BREAD CRUMB (WHEAT FLOUR, SUGAR, YEAST, SALT), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), KOSHER SALT (SALT, YELLOW PRUSSIATE OF SODA), GROUND MUSTARD, CAYENNE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Canteen · USDA FoodData Central ·
More
76 points among 3,571 in Other Deli
Where the calories come from 95kcal
Carbs 43%Protein 16%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2640092