BLUEBERRY BAKED PIE, BLUEBERRY
American Blue Ribbon Holdings, LLC Per 100 g · Label
36 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Alginate ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
- BLUEBERRIESIngredients
- ENRICHED FLOURIngredients
- WATERIngredients
- VEGETABLE OILIngredients
- SUGARIngredients
- MODIFIED FOOD STARCHIngredients
- CORN SYRUPIngredients
- SALTIngredients
- DEXTROSEIngredients
- NATURAL FLAVORIngredients
- BAKING GLAZEIngredients
- COLORIngredients
- CALCIUM PROPIONATE AND SODIUM BENZOATEIngredients
- NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND DIngredients
- XANTHAN GUMIngredients
- CITRIC ACID.Ingredients
Ingredient text
BLUEBERRIES, ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (PALM, SOYBEAN), SUGAR, MODIFIED FOOD STARCH, CORN SYRUP, SALT, DEXTROSE, NATURAL FLAVOR, BAKING GLAZE (MALTODEXTRIN, SODIUM ALGINATE, MONO- AND DIGLYCERIDES), COLOR (BEET EXTRACT, CARAMEL COLOR, ANNATTO EXTRACT AND TURMERIC), CALCIUM PROPIONATE AND SODIUM BENZOATE (PRESERVATIVES), NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, XANTHAN GUM, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · American Blue Ribbon Holdings, LLC · USDA FoodData Central ·
More
36 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 261kcal
Carbs 53%Protein 3%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2640063