19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Propionate · Sodium Benzoate · · · · · Titanium Dioxide
- 39 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 39 items · 7 additives
- WATERIngredients
- SUGARIngredients
- WHEAT FLOURIngredients
- CREAM CHEESEIngredients
- MARGARINEIngredients
- WHEYIngredients
- SOY FLOURIngredients
- POTATO FLOURIngredients
- CORN SYRUP SOLIDSIngredients
- CULTURED WHEAT FIBERIngredients
- SODIUM BICARBONATEIngredients
- SOY LECITHINIngredients
- SHORTENINGIngredients
- GLYCERINEIngredients
- MODIFIED CORN STARCHIngredients
- AGARIngredients
- EGG WHITESIngredients
- SODIUM PROPIONATEIngredients
- YEASTIngredients
- CORN SYRUPIngredients
- DEXTROSEIngredients
- CORN STARCHIngredients
- SILICON DIOXIDEIngredients
- TOCOPHEROLS & ACORBYL PALMITATEIngredients
- TRICALCIUM PHOSPHATEIngredients
- LEMON PUREEIngredients
- SODIUM BENZOATEIngredients
- ALPHA TOCOPHEROLIngredients
- TITANIUM DIOXIDEIngredients
- MODIFIED FOOD STARCHIngredients
- CARRAGEENANIngredients
- GLUCONO DELTA LACTONEIngredients
- POTASSIUM SORBATEIngredients
- ARTIFICIAL FLAVORIngredients
- YELLOW #5 & #6Ingredients
- TURMERICIngredients
- APO CAROTENALIngredients
- ALCOHOLIngredients
- MIXED TOCOPHEROLS .Ingredients
Ingredient text
WATER, SUGAR, WHEAT FLOUR, CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN &/OR XANTHAN &/OR GUAR GUMS]), MARGARINE (PALM OIL, SOYBEAN OIL, MONO & DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE), WHEY, SOY FLOUR, POTATO FLOUR, CORN SYRUP SOLIDS, CULTURED WHEAT FIBER, SODIUM BICARBONATE, SOY LECITHIN, SHORTENING (HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL), GLYCERINE, MODIFIED CORN STARCH, AGAR, EGG WHITES, SODIUM PROPIONATE (PRESERVATIVE), YEAST, CORN SYRUP, DEXTROSE, CORN STARCH, SILICON DIOXIDE (FLOW AID), TOCOPHEROLS & ACORBYL PALMITATE (TO PROTECT FLAVOR), TRICALCIUM PHOSPHATE (TO PREVENT CAKING), LEMON PUREE (LEMON JUICE, LEMON PULP CELLS, LEMON JUICE CONCENTRATE, GROUND LEMON PEEL, LEMON OIL), SODIUM BENZOATE (TO PROTECT FLAVOR), ALPHA TOCOPHEROL (VITAMIN E [TO PROTECT FRESHNESS]), TITANIUM DIOXIDE (COLOR), MODIFIED FOOD STARCH, CARRAGEENAN, GLUCONO DELTA LACTONE, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR, YELLOW #5 & #6, TURMERIC (COLOR), APO CAROTENAL (COLOR), ALCOHOL, MIXED TOCOPHEROLS (VITAMIN E [TO PROTECT FRESHNESS]).
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 441kcal
Carbs 42%Protein 5%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2639922