Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA CHURNED STYLE LIGHT ICE CREAM, VANILLA

Meijer, Inc. Per 100 g · Label

40 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

40
  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Tara Gum ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 83mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 167mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 4 additives
  • MILKFAT AND NONFAT MILKIngredients
  • SUGARIngredients
  • SWEETCREAM BUTTERMILKIngredients
  • CORN SYRUPIngredients
  • CONTAINS LESS THAN 2% OF WHEYIngredients
  • NATURAL FLAVORIngredients
  • MONO AND DIGLYCERIDESIngredients
  • GUAR GUMIngredients
  • TARA GUMIngredients
  • CELLULOSE GUMIngredients
  • PROPYLENE GLYCOL MONOESTERIngredients
  • XANTHAN GUMIngredients
  • CARRAGEENANIngredients
  • VITAMIN A PALMITATEIngredients
  • ANNATTO .Ingredients
Ingredient text

MILKFAT AND NONFAT MILK, SUGAR, SWEETCREAM BUTTERMILK, CORN SYRUP, CONTAINS LESS THAN 2% OF WHEY, NATURAL FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, TARA GUM, CELLULOSE GUM, PROPYLENE GLYCOL MONOESTER, XANTHAN GUM, CARRAGEENAN, VITAMIN A PALMITATE, ANNATTO (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 60GRM · Package – Medium energy density
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40 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 167kcal

Carbs 64%Protein 11%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein5 g9%
Fat5 g9%
Carbs28.3 g9%
Sugars21.7 g22%
Fiber0 g0%
Calcium167 mg24%
Iron0 mg0%
Sodium83 mg4%
Cholesterol17 mg6%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2639503
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