Frozen VegetablesFrozen Vegetables
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Frozen Vegetables

GRILLED MARINATED EGGPLANT, ZUCCHINI & RED PEPPERS VEGETABLES, GRILLED MARINATED

Meijer, Inc. Per 100 g · Label

76 points among 4,104 in Frozen Vegetables

Heavily processed.

76
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
  • GRILLED VEGETABLESIngredients
  • WATERIngredients
  • SUNFLOWER SEED OILIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • BALSAMIC VINEGARIngredients
  • SALTIngredients
  • WHITE WINE VINEGARIngredients
  • PARSLEYIngredients
  • OREGANOIngredients
  • GARLIC POWDERIngredients
  • GARLICIngredients
  • SUGARIngredients
  • VEGETABLE FIBERIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

GRILLED VEGETABLES (EGGPLANT, ZUCCHINI, RED PEPPERS), WATER, SUNFLOWER SEED OIL, EXTRA VIRGIN OLIVE OIL, BALSAMIC VINEGAR, SALT, WHITE WINE VINEGAR, PARSLEY, OREGANO, GARLIC POWDER, GARLIC, SUGAR, VEGETABLE FIBER (BAMBOO FIBER [EXTRACTED ONLY FROM THE EDIBLE PART OF THE PLANT], FIBER OF CITRUS), BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 113GRM · Package – Low energy density
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76 points among 4,104 in Frozen Vegetables

Where the calories come from 62kcal

Carbs 51%Protein 11%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy62 kcal3%
Protein1.8 g3%
Fat2.7 g5%
Carbs8 g2%
Sugars5.3 g5%
Fiber2.7 g11%
Calcium25 mg4%
Iron0.9 mg7%
Potassium150 mg4%
Sodium239 mg12%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2639462
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