24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Propionate · · · Locust Bean Gum · · ·
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 27 items · 7 additives
- FILLING: SWEET POTATOIngredients
- SUGARIngredients
- WATERIngredients
- CORN SYRUPIngredients
- EGGSIngredients
- NONFAT MILKIngredients
- GLYCERINIngredients
- FOOD STARCH-MODIFIEDIngredients
- MALTODEXTRINIngredients
- SPICESIngredients
- SALTIngredients
- CITRIC ACIDIngredients
- SORBIC ACIDIngredients
- POTASSIUM SORBATEIngredients
- SOYBEAN AND/OR CANOLA OILIngredients
- CORNSTARCHIngredients
- LOCUST BEAN GUMIngredients
- CELLULOSE GUMIngredients
- XANTHAN GUMIngredients
- AGAR-AGAR. CRUST: ENRICHED FLOURIngredients
- PALM AND SOYBEAN AND/OR CANOLA OIL SHORTENINGIngredients
- WATERIngredients
- SUGARIngredients
- SALTIngredients
- DEXTROSEIngredients
- SODIUM PROPIONATEIngredients
- L-CYSTEINE HYDROCHLORIDE.Ingredients
Ingredient text
FILLING: SWEET POTATO, SUGAR, WATER, CORN SYRUP, EGGS, NONFAT MILK, GLYCERIN, FOOD STARCH-MODIFIED, MALTODEXTRIN, SPICES, SALT, CITRIC ACID, SORBIC ACID (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), SOYBEAN AND/OR CANOLA OIL, CORNSTARCH, LOCUST BEAN GUM, CELLULOSE GUM, XANTHAN GUM, AGAR-AGAR. CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND SOYBEAN AND/OR CANOLA OIL SHORTENING, WATER, SUGAR, SALT, DEXTROSE, SODIUM PROPIONATE (PRESERVATIVE), L-CYSTEINE HYDROCHLORIDE.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
More
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 321kcal
Carbs 67%Protein 5%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2638887