Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
Log

Cakes, Cupcakes, Snack Cakes

DOUBLE DELIGHT CARAMEL APPLE PIE, DOUBLE DELIGHT CARAMEL APPLE

Meijer, Inc. Per 100 g · Label

36 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

36
  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesPolysorbate 60 · ·
  3. 28 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 28 items · 3 additives
  • APPLE PIE: APPLESIngredients
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • PALM OILIngredients
  • SUGARIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • POTASSIUM SORBATEIngredients
  • CINNAMONIngredients
  • LEAVENINGIngredients
  • MALIC ACIDIngredients
  • SOYBEAN OILIngredients
  • CORNSTARCHIngredients
  • CARAMEL COLORIngredients
  • ARTIFICIAL FLAVOR. CARAMEL ICING: SUGARIngredients
  • WATERIngredients
  • CORN SYRUPIngredients
  • PALM OILIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: CARAMEL COLORIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • SALTIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • POLYSORBATE 60Ingredients
  • POTASSIUM SORBATEIngredients
  • CITRIC ACIDIngredients
  • AGARIngredients
  • RED 40.Ingredients
Ingredient text

APPLE PIE: APPLES (APPLES, LESS THAN 2%: CITRIC ACID [PRESERVATIVE], SALT, ASCORBIC ACID [PRESERVATIVE]), ENRICHED WHEAT FLOUR (FLOUR, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, FOOD STARCH-MODIFIED, SALT, DEXTROSE, POTASSIUM SORBATE (PRESERVATIVE), CINNAMON, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MALIC ACID (PRESERVATIVE), SOYBEAN OIL, CORNSTARCH, CARAMEL COLOR, ARTIFICIAL FLAVOR. CARAMEL ICING: SUGAR, WATER, CORN SYRUP, PALM OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: CARAMEL COLOR, MONO- AND DIGLYCERIDES, SALT, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, AGAR, RED 40.

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 138GRM · Package – High energy density
More

36 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 326kcal

Carbs 51%Protein 3%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy326 kcal16%
Protein2.2 g4%
Fat16.7 g31%
Carbs42 g13%
Sugars22.5 g23%
Fiber0 g0%
Calcium7 mg1%
Iron0.7 mg6%
Potassium2 mg0%
Sodium261 mg13%
Cholesterol0 mg0%
Saturated fatty acids8 g53%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2638447
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.