BLUEBERRY GLAZED CAKE DONUT HOLES, BLUEBERRY
Meijer, Inc. Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · Propylene Glycol Esters of Fatty Acids · · Sodium Stearoyl Lactylate
- 35 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 35 items · 6 additives
- ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- WATERIngredients
- PALM OILIngredients
- SOYBEAN OILIngredients
- CONTAINS 2% OR LESS OF: SOY FLOURIngredients
- BLUE 1Ingredients
- CANOLA OILIngredients
- CELLULOSE GUMIngredients
- CITRIC ACIDIngredients
- DRIED BLUEBERRIESIngredients
- EGG YOLKSIngredients
- ENZYMESIngredients
- GLUCONO DELTA-LACTONEIngredients
- GUAR GUMIngredients
- LEAVENINGIngredients
- MONO- AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- NONFAT MILKIngredients
- PROPYLENE GLYCOL ESTERS OF FATTY ACIDSIngredients
- RED 40Ingredients
- SALTIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SOY LECITHINIngredients
- WHEAT STARCHIngredients
- WHEYIngredients
- CORNSTARCHIngredients
- CALCIUM CARBONATEIngredients
- AGARIngredients
- DEXTROSEIngredients
- VEGETABLE MONOGLYCERIDESIngredients
- WHEAT FLOURIngredients
- XANTHAN GUMIngredients
- RICE STARCHIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SOY FLOUR, BLUE 1, CANOLA OIL, CELLULOSE GUM, CITRIC ACID, DRIED BLUEBERRIES, EGG YOLKS, ENZYMES, GLUCONO DELTA-LACTONE, GUAR GUM, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, RED 40, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, WHEAT STARCH, WHEY, CORNSTARCH, CALCIUM CARBONATE, AGAR, DEXTROSE, VEGETABLE MONOGLYCERIDES, WHEAT FLOUR, XANTHAN GUM, RICE STARCH, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 397kcal
Carbs 49%Protein 4%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2637829