Dips & SalsaDips & Salsa
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Dips & Salsa

FRIED PICKLE & RANCH DIP, FRIED PICKLE & RANCH

Meijer, Inc. Per 100 g · Label

34 points among 7,170 in Dips & Salsa

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Polysorbate 80
  3. 42 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

100 g = 2.5 cheese slices · 0.8 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 214mg31% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 42 items · 3 additives
  • DILL PICKLES [CUCUMBERSIngredients
  • WATERIngredients
  • SALTIngredients
  • VINEGARIngredients
  • SPICESIngredients
  • ALUMIngredients
  • TURMERICIngredients
  • POLYSORBATE 80Ingredients
  • POTASSIUM SORBATE ]Ingredients
  • CREAM CHEESE [PASTEURIZED MILK AND CREAMIngredients
  • CHEESE CULTUREIngredients
  • SALTIngredients
  • STABILIZERS ]Ingredients
  • MAYONNAISE [SOYBEAN OILIngredients
  • WATERIngredients
  • WHOLE EGGSIngredients
  • EGG YOLKSIngredients
  • VINEGARIngredients
  • SALTIngredients
  • SUGARIngredients
  • LEMON JUICEIngredients
  • CALCIUM DISODIUM EDTAIngredients
  • NATURAL FLAVORS]Ingredients
  • PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILKIngredients
  • CHEESE CULTURESIngredients
  • SALTIngredients
  • ENZYMESIngredients
  • POWDERED CELLULOSE ADDED TO PREVENT CAKING]Ingredients
  • CONTAINS LESS THAN 2% OF THE FOLLOWING: BREADCRUMBS [WHEAT FLOURIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: SUGARIngredients
  • YEASTIngredients
  • SALTIngredients
  • EXPELLER-PRESSED SUNFLOWER OILIngredients
  • SALT]Ingredients
  • MINCED ONIONIngredients
  • POTASSIUM SORBATE [PRESERVATIVE]Ingredients
  • DILLIngredients
  • PARSLEYIngredients
  • SALTIngredients
  • BLACK PEPPERIngredients
  • CHIVESIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

DILL PICKLES [CUCUMBERS, WATER, SALT, VINEGAR, SPICES, ALUM, TURMERIC, POLYSORBATE 80, POTASSIUM SORBATE (PRESERVATIVE)], CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS)], MAYONNAISE [SOYBEAN OIL, WATER, WHOLE EGGS, EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA (TO PROTECT QUALITY), NATURAL FLAVORS], PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING], CONTAINS LESS THAN 2% OF THE FOLLOWING: BREADCRUMBS [WHEAT FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, YEAST, SALT, EXPELLER-PRESSED SUNFLOWER OIL (AS A PROCESSING AID), SALT], MINCED ONION, POTASSIUM SORBATE [PRESERVATIVE], DILL, PARSLEY, SALT, BLACK PEPPER, CHIVES, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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34 points among 7,170 in Dips & Salsa

Compare with the #1 in category

Where the calories come from 250kcal

Carbs 6%Protein 12%Fat 82%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein7.1 g13%
Fat21.4 g40%
Carbs3.6 g1%
Sugars0 g0%
Fiber0 g0%
Calcium214 mg31%
Iron0 mg0%
Potassium0 mg0%
Sodium821 mg41%
Cholesterol36 mg12%
Saturated fatty acids8.9 g60%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2637555
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