Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

ROASTED GARLIC ALFREDO SAUCE, ROASTED GARLIC

Meijer, Inc. Per 100 g · Label

48 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • WATERIngredients
  • SOYBEAN OILIngredients
  • MODIFIED CORN STARCHIngredients
  • CREAMIngredients
  • MODIFIED EGG YOLKIngredients
  • DAIRY PRODUCT SOLIDSIngredients
  • PARMESAN CHEESEIngredients
  • ROASTED GARLIC PUREEIngredients
  • SALTIngredients
  • ROASTED GARLIC POWDERIngredients
  • SUGARIngredients
  • XANTHAN GUMIngredients
  • SPICESIngredients
  • LACTIC ACIDIngredients
  • TOMATO CHEESEIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

WATER, SOYBEAN OIL, MODIFIED CORN STARCH, CREAM, MODIFIED EGG YOLK (EGG YOLKS, SALT, PHOSPHOLIPASE), DAIRY PRODUCT SOLIDS, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), ROASTED GARLIC PUREE, SALT, ROASTED GARLIC POWDER, SUGAR, XANTHAN GUM, SPICES, LACTIC ACID, TOMATO CHEESE, (MILK, CULTURES, SALT, ENZYMES), NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 62GRM · Package – Medium energy density
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48 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 129kcal

Carbs 22%Protein 5%Fat 73%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy129 kcal6%
Protein1.6 g3%
Fat9.7 g18%
Carbs6.5 g2%
Sugars1.6 g2%
Fiber0 g0%
Calcium35 mg5%
Iron0 mg0%
Potassium71 mg2%
Sodium484 mg24%
Cholesterol24 mg8%
Saturated fatty acids2.4 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2637432
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