19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · Polyglycerol Esters of Fatty Acids · · Polysorbate 80
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.4mg20% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 23 items · 6 additives
- SUGARIngredients
- EGGSIngredients
- WATERIngredients
- PALM OILIngredients
- UNBLEACHED WHEAT FLOURIngredients
- CONTAINS LESS THAN 2% OF: CORN STARCHIngredients
- WHEAT STARCHIngredients
- MODIFIED CORN STARCHIngredients
- MONO AND DIGLYCERIDESIngredients
- DISTILLED MONOGLYCERIDESIngredients
- NONFAT DRIED MILKIngredients
- RICE STARCHIngredients
- COCOA POWDERIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- BAKING POWDERIngredients
- NATURAL FLAVORSIngredients
- SALTIngredients
- GUAR GUMIngredients
- ANTIOXIDANTSIngredients
- MODIFIED POTATO STARCHIngredients
- POLYSORBATE 80Ingredients
- CARBOXYMETHYLCELLULOSEIngredients
- POTASSIUM SORBATE .Ingredients
Ingredient text
SUGAR, EGGS, WATER, PALM OIL, UNBLEACHED WHEAT FLOUR, CONTAINS LESS THAN 2% OF: CORN STARCH, WHEAT STARCH, MODIFIED CORN STARCH, MONO AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, NONFAT DRIED MILK, RICE STARCH, COCOA POWDER, POLYGLYCEROL ESTERS OF FATTY ACIDS, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, SALT, GUAR GUM, ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID), MODIFIED POTATO STARCH, POLYSORBATE 80, CARBOXYMETHYLCELLULOSE, POTASSIUM SORBATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 333kcal
Carbs 52%Protein 6%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2637209