Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

PEPPER JACK, HONEY ROASTED PEANUTS & RAISINS MONTEREY JACK CHEESE WITH JALAPENO PEPPERS SWIFT SNACKS, PEPPER JACK, HONEY ROASTED PEANUTS & RAISINS

Meijer, Inc. Per 100 g · Label

52 points among 908 in Lunch Snacks & Combinations

Heavily processed.

52
  • −14Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesNatamycin
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

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Not deducted 4 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 372mg53% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 18.6g34% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 1 additives
  • MONTEREY JACK CHEESE WITH JALAPENO PEPPERSIngredients
  • DRIED FRUIT AND NUT BLEND .Ingredients
Ingredient text

MONTEREY JACK CHEESE WITH JALAPENO PEPPERS (CULTURED PASTEURIZED MILK, JALAPENO PEPPERS, SALT, ENZYMES, POTATO STARCH ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), DRIED FRUIT AND NUT BLEND (RAISINS, SUNFLOWER OIL AND/OR PALM OIL, PEANUTS, SUGAR, MODIFIED CORN STARCH, HONEY GLAZE [HONEY POWDER (MALTODEXTRIN, HONEY), TAPIOCA DEXTRIN, BROWN SUGAR, FRUCTOSE], PEANUT AND/OR COTTONSEED OILS, DEHYDRATED HONEY [HONEY, MALTODEXTRIN], SALT).

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 43GRM · Package – High energy density
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52 points among 908 in Lunch Snacks & Combinations

Where the calories come from 395kcal

Carbs 25%Protein 18%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy395 kcal20%
Protein18.6 g34%
Fat25.6 g47%
Carbs25.6 g8%
Sugars18.6 g19%
Fiber2.3 g9%
Calcium372 mg53%
Iron1.4 mg12%
Potassium302 mg9%
Sodium349 mg17%
Cholesterol58 mg19%
Saturated fatty acids10.5 g70%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2637058
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