Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

COCOA FROYO CHOCOLATE LOW FAT YOGURT, COCOA FROYO CHOCOLATE

Meijer, Inc. Per 100 g · Label

32 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

32
  • −6Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · · · · · Polysorbate 80
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 102mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 6 additives
  • NONFAT MILKIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • MALTITOLIngredients
  • COCOAIngredients
  • BUTTERMILKIngredients
  • CREAMIngredients
  • WHEYIngredients
  • MALTODEXTRINIngredients
  • GUAR GUMIngredients
  • MONO AND DIGLYCERIDESIngredients
  • XANTHAN GUMIngredients
  • POLYSORBATE 80Ingredients
  • CELLULOSE GUMIngredients
  • CARRAGEENANIngredients
  • SALTIngredients
  • ARTIFICIAL FLAVORIngredients
  • LACTIC ACIDIngredients
  • ACETIC ACIDIngredients
  • NATURAL FLAVORIngredients
  • CULTURES.Ingredients
Ingredient text

NONFAT MILK, SUGAR, CORN SYRUP, MALTITOL, COCOA (PROCESSED WITH ALKALI), BUTTERMILK, CREAM, WHEY, MALTODEXTRIN, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, SALT, ARTIFICIAL FLAVOR, LACTIC ACID, ACETIC ACID, NATURAL FLAVOR, CULTURES.

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 64GRM · Package – Medium energy density
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32 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 156kcal

Carbs 75%Protein 8%Fat 17%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy156 kcal8%
Protein3.1 g6%
Fat3.1 g6%
Carbs31.2 g10%
Sugars20.3 g20%
Fiber0 g0%
Calcium125 mg18%
Iron0 mg0%
Sodium102 mg5%
Cholesterol8 mg3%
Saturated fatty acids1.6 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2636863
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