Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

TRADITIONAL PEACH PIE, TRADITIONAL PEACH

Ahold USA, Inc. Per 100 g · Label

36 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

36
  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Propionate · ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 3 additives
  • PEACHESIngredients
  • WATERIngredients
  • WHEAT FLOURIngredients
  • VEGETABLE OILIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • CONTAINS 1% OR LESS: RICE FLOURIngredients
  • SALTIngredients
  • SODIUM PROPIONATEIngredients
  • NATURAL FLAVORIngredients
  • POTASSIUM SORBATEIngredients
  • CITRIC ACIDIngredients
  • BETA CAROTENEIngredients
  • TAPIOCA DEXTRINIngredients
  • MALTODEXTRINIngredients
  • WHEYIngredients
  • DEXTROSEIngredients
  • RICE SYRUPIngredients
  • NONFAT MILK.Ingredients
Ingredient text

PEACHES, WATER, WHEAT FLOUR, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), SUGAR, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS 1% OR LESS: RICE FLOUR, SALT, SODIUM PROPIONATE (PRESERVATIVE), NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, BETA CAROTENE (COLOR), TAPIOCA DEXTRIN, MALTODEXTRIN, WHEY, DEXTROSE, RICE SYRUP, NONFAT MILK.

If you keep eating it
Source · Maker · Label

Maker and label · Ahold USA, Inc. · USDA FoodData Central ·

Serving 114GRM · Package – High energy density
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36 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 246kcal

Carbs 55%Protein 3%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy246 kcal12%
Protein1.8 g3%
Fat11.4 g21%
Carbs34.2 g11%
Sugars14 g14%
Fiber0.9 g4%
Calcium9 mg1%
Iron0 mg0%
Potassium35 mg1%
Sodium289 mg14%
Cholesterol0 mg0%
Saturated fatty acids5.3 g35%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2636710
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