Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

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CHOCOLATE MINI BUNDT CAKES WITH CHOCOLATE FILLING, CHOCOLATE

Cakes, Cupcakes, Snack Cakes

TARGET As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

8 additives

32 ingredients

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SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA ALKALI PROCESSED, SOYBEAN OIL, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ [PRESERVATIVE]), EGGS, EGG WHITES, INVERT SUGAR, SKIM MILK, SEMISWEET CHOCOLATE CHUNKS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVOR, SALT), CREAM (CREAM, MILK, NONFAT MILK, CARRAGEENAN, CELLULOSE GUM, MONOGLYCERIDES, POLYSORBATE 80, SALT, GUAR GUM), CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, SALT, MODIFIED WHEY, WHEY, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, SODIUM STEAROYL LACTYLATE, MODIFIED TAPIOCA STARCH, SORBITAN MONOSTEARATE, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM ACETATE, SOY LECITHIN, NATURAL FLAVOR, XANTHAN GUM, GUAR GUM, POLYSORBATE 60, SODIUM CASEINATE, WHEAT STARCH, WHEAT GLUTEN, SOY FLOUR.

100 g = 16 sugar cubes · 1.4 cheese slices · 1.4 bowls of rice

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additivesPolysorbate 60 · · · Sodium Caseinate · · Calcium Acetate · Sodium Stearoyl Lactylate · Polysorbate 80
  3. 32 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 409kcal

Carbs 63%Protein 4%Fat 33%

ItemsAmount% of dailyCategory medianDifference
Energy409 kcal20%
Protein4.6 g8%
Fat14.8 g27%
Carbs64.8 g20%
Sugars46.6 g47%
Fiber2.3 g9%
Calcium45 mg6%
Iron3.1 mg26%
Sodium330 mg17%
Cholesterol23 mg8%
Saturated fatty acids5.1 g34%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.1mg26% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 32 items · 8 additives
  • SUGARIngredients
  • ENRICHED BLEACHED WHEAT FLOURIngredients
  • COCOA ALKALI PROCESSEDIngredients
  • SOYBEAN OILIngredients
  • VEGETABLE SHORTENINGIngredients
  • EGGSIngredients
  • EGG WHITESIngredients
  • INVERT SUGARIngredients
  • SKIM MILKIngredients
  • SEMISWEET CHOCOLATE CHUNKSIngredients
  • CREAMIngredients
  • CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORNSTARCHIngredients
  • LEAVENINGIngredients
  • MONO AND DIGLYCERIDESIngredients
  • SALTIngredients
  • MODIFIED WHEYIngredients
  • WHEYIngredients
  • PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDSIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • MODIFIED TAPIOCA STARCHIngredients
  • SORBITAN MONOSTEARATEIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • CALCIUM ACETATEIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVORIngredients
  • XANTHAN GUMIngredients
  • GUAR GUMIngredients
  • POLYSORBATE 60Ingredients
  • SODIUM CASEINATEIngredients
  • WHEAT STARCHIngredients
  • WHEAT GLUTENIngredients
  • SOY FLOUR.Ingredients
Ingredient text

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA ALKALI PROCESSED, SOYBEAN OIL, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ [PRESERVATIVE]), EGGS, EGG WHITES, INVERT SUGAR, SKIM MILK, SEMISWEET CHOCOLATE CHUNKS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVOR, SALT), CREAM (CREAM, MILK, NONFAT MILK, CARRAGEENAN, CELLULOSE GUM, MONOGLYCERIDES, POLYSORBATE 80, SALT, GUAR GUM), CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, SALT, MODIFIED WHEY, WHEY, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, SODIUM STEAROYL LACTYLATE, MODIFIED TAPIOCA STARCH, SORBITAN MONOSTEARATE, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM ACETATE, SOY LECITHIN, NATURAL FLAVOR, XANTHAN GUM, GUAR GUM, POLYSORBATE 60, SODIUM CASEINATE, WHEAT STARCH, WHEAT GLUTEN, SOY FLOUR.

If you keep eating it
Source · Maker · Label

Maker and label · TARGET · USDA FoodData Central ·

Serving 88GRM · Package – High energy density
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

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Source
USDA FoodData Central
Code
US-FDC-2636502
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