Poultry, Chicken & TurkeyPoultry, Chicken & Turkey
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Poultry, Chicken & Turkey

BACON & CHEDDAR CHEESE STUFFED CHICKEN BREASTS, BACON & CHEDDAR CHEESE

Target Stores Per 100 g · Label

44 points among 745 in Poultry, Chicken & Turkey

Heavily processed.

44
  • −6Nutrition
  • 0Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesPotassium Chloride · Sodium Diacetate · Potassium Lactate · Sodium Erythorbate ·
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sugars 0.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 25.1g하루 권장의 46%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items · 5 additives
  • CHICKENIngredients
  • CHEDDAR CHEESEIngredients
  • COOKED BACON CRUMBLESIngredients
  • SEASONINGIngredients
  • GARLIC PEPPER VEGETABLE SEASONING .Ingredients
Ingredient text

CHICKEN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), COOKED BACON CRUMBLES (PORK CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN DEXTROSE, FLAVORING, HONEY, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM PHOSPHATE), SEASONING (SALT, GARLIC, SPICES, SUGAR, ONION), GARLIC PEPPER VEGETABLE SEASONING (ONION, BELL PEPPERS, GARLIC, SALT, SPICES, BROWN SUGAR, GARLIC OIL).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 227GRM · Package – Medium energy density
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44 points among 745 in Poultry, Chicken & Turkey

Where the calories come from 185kcal

Carbs 3%Protein 54%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy185 kcal9%
Protein25.1 g46%
Fat8.8 g16%
Carbs1.3 g0%
Sugars0.4 g0%
Fiber0 g0%
Calcium110 mg16%
Iron0.6 mg5%
Sodium445 mg22%
Cholesterol73 mg24%
Saturated fatty acids4 g26%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2635802
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