Dips & SalsaDips & Salsa
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Dips & Salsa

ROASTED GARLIC SALSA WITH ORGANIC JALAPENO & CHIPOTLE PEPPERS, ONION & LIME JUICE, ROASTED GARLIC

Target Stores Per 100 g · Label

78 points among 7,170 in Dips & Salsa

Heavily processed.

78
  • −8Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −22 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−8Sodium −8

100 g = 1.1 sugar cubes

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.3gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • ORGANIC TOMATOES IN ORGANIC TOMATO JUICEIngredients
  • WATERIngredients
  • ORGANIC JALAPENO PEPPERIngredients
  • ORGANIC TOMATO PASTEIngredients
  • ORGANIC ONIONIngredients
  • SEA SALTIngredients
  • ORGANIC LIME JUICEIngredients
  • ORGANIC ROASTED GARLIC PUREEIngredients
  • ORGANIC GARLIC PUREEIngredients
  • ORGANIC DEHYDRATED CHIPOTLE PEPPER.Ingredients
Ingredient text

ORGANIC TOMATOES IN ORGANIC TOMATO JUICE, WATER, ORGANIC JALAPENO PEPPER, ORGANIC TOMATO PASTE, ORGANIC ONION, SEA SALT, ORGANIC LIME JUICE, ORGANIC ROASTED GARLIC PUREE, ORGANIC GARLIC PUREE, ORGANIC DEHYDRATED CHIPOTLE PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 30GRM · Package – Low energy density
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78 points among 7,170 in Dips & Salsa

Compare with the #1 in category

Where the calories come from 33kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy33 kcal2%
Protein0 g0%
Fat0 g0%
Carbs6.7 g2%
Sugars3.3 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium283 mg8%
Sodium800 mg40%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2635793
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