Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CHERRY PIE, CHERRY

Target Stores Per 100 g · Label

36 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

36
  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Propionate · Sodium Benzoate ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

100 g = 7.5 sugar cubes · 1.8 cheese slices · 1.1 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • VEGETABLE OIL SHORTENINGIngredients
  • CHERRIESIngredients
  • MODIFIED CORN STARCHIngredients
  • DEXTROSEIngredients
  • DEXTRINIngredients
  • SALTIngredients
  • LESS THAN 1% OF GLYCERINIngredients
  • PRESERVATIVESIngredients
  • WHEY POWDERIngredients
  • CELLULOSE GUMIngredients
  • RED 40Ingredients
  • BLUE 1.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE OIL SHORTENING (SOYBEAN OIL, PALM OIL), CHERRIES, MODIFIED CORN STARCH, DEXTROSE, DEXTRIN, SALT, LESS THAN 1% OF GLYCERIN, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE, SODIUM BENZOATE), WHEY POWDER, CELLULOSE GUM, RED 40, BLUE 1.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 125GRM · Package – High energy density
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36 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 344kcal

Carbs 53%Protein 4%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy344 kcal17%
Protein3.2 g6%
Fat16.8 g31%
Carbs45.6 g14%
Sugars22.4 g22%
Fiber0.8 g3%
Calcium7 mg1%
Iron1.6 mg13%
Potassium48 mg1%
Sodium256 mg13%
Cholesterol0 mg0%
Saturated fatty acids6.4 g43%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2635041
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