27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · · Titanium Dioxide
- 36 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 36 items · 4 additives
- CAKE: SUGARIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- EGGIngredients
- VEGETABLE OILIngredients
- WATERIngredients
- MODIFIED CORNSTARCHIngredients
- WHEYIngredients
- LEAVENINGIngredients
- SOY LECITHINIngredients
- WHEAT GLUTENIngredients
- SALTIngredients
- DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDESIngredients
- ARTIFICIAL FLAVOR. ICING: ICING SUGARIngredients
- NONHYDROGENATED VEGETABLE OIL SHORTENINGIngredients
- GLUCOSE SYRUPIngredients
- WATERIngredients
- SKIM MILK POWDERIngredients
- BUTTERIngredients
- ARTIFICIAL FLAVORIngredients
- SALTIngredients
- POLYSORBATE 60. SPRINKLES: SUGARIngredients
- RICE FLOURIngredients
- MODIFIED CORN STARCHIngredients
- CORN STARCHIngredients
- PALM KERNEL OIL AND/OR PARTIALLY HYDROGENATED COTTONSEED AND/OR SOYBEAN OILSIngredients
- CONTAINS 2% OR LESS OF: SOY LECITHINIngredients
- POLYSORBATE 60Ingredients
- CELLULOSE GUMIngredients
- CARRAGEENANIngredients
- GUM ARABICIngredients
- TITANIUM DIOXIDEIngredients
- YELLOW 5Ingredients
- RED 3Ingredients
- YELLOW 6Ingredients
- BLUE 1Ingredients
- ARTIFICIAL FLAVOR.Ingredients
Ingredient text
CAKE: SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, VEGETABLE OIL (CANOLA AND SOYBEAN), WATER, MODIFIED CORNSTARCH, WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOY LECITHIN, WHEAT GLUTEN, SALT, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR. ICING: ICING SUGAR, NONHYDROGENATED VEGETABLE OIL SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OILS), GLUCOSE SYRUP, WATER, SKIM MILK POWDER, BUTTER (CREAM, SALT), ARTIFICIAL FLAVOR, SALT, POLYSORBATE 60. SPRINKLES: SUGAR, RICE FLOUR, MODIFIED CORN STARCH, CORN STARCH, PALM KERNEL OIL AND/OR PARTIALLY HYDROGENATED COTTONSEED AND/OR SOYBEAN OILS, CONTAINS 2% OR LESS OF: SOY LECITHIN, POLYSORBATE 60, CELLULOSE GUM, CARRAGEENAN, GUM ARABIC, TITANIUM DIOXIDE (COLOR), YELLOW 5, RED 3, YELLOW 6, BLUE 1, ARTIFICIAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 440kcal
Carbs 52%Protein 2%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2634774