Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

FINE ICE CREAMS, TOASTED COCONUT ALMOND CHIP

McConnell's Ice Cream Inc. Per 100 g · Label

66 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Sugars·Saturated fat.

66
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

100 g = 7.7 sugar cubes · 2.9 cheese slices · 0.9 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 58mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • CREAMIngredients
  • MILKIngredients
  • CANE SUGARIngredients
  • NON FAT MILK SOLIDSIngredients
  • ORGANIC EGG YOLKSIngredients
  • SHREDDED TOASTED COCONUTIngredients
  • SHREDDED COCONUTIngredients
  • SALTIngredients
  • GUITTARD BITTERSWEET CHOCOLATE [COCOAIngredients
  • CANE SUGARIngredients
  • CHOCOLATE LIQUORIngredients
  • COCOA BUTTERIngredients
  • SUNFLOWER LECITHINIngredients
  • VANILLA]Ingredients
  • SALT ROASTED ALMONDSIngredients
  • CANOLA OILIngredients
  • SALTIngredients
Ingredient text

CREAM, MILK, CANE SUGAR, NON FAT MILK SOLIDS, ORGANIC EGG YOLKS, SHREDDED TOASTED COCONUT, SHREDDED COCONUT, SALT, GUITTARD BITTERSWEET CHOCOLATE [COCOA, CANE SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SUNFLOWER LECITHIN, VANILLA], SALT ROASTED ALMONDS, CANOLA OIL, SALT

If you keep eating it
Source · Maker · Label

Maker and label · McConnell's Ice Cream Inc. · USDA FoodData Central ·

Serving 113GRM · Package – High energy density
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66 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 274kcal

Carbs 35%Protein 6%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy274 kcal14%
Protein4.4 g8%
Fat19.5 g36%
Carbs26.6 g8%
Sugars23 g23%
Fiber0.9 g4%
Calcium88 mg13%
Iron0.6 mg5%
Sodium58 mg3%
Cholesterol62 mg21%
Saturated fatty acids10.6 g71%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2634266
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