ARTICHOKE, JALAPENO & PARMESAN PREMIUM DIP, ARTICHOKE, JALAPENO & PARMESAN
Reser's Fine Foods, Inc. Per 100 g · Label
38 points among 7,170 in Dips & Salsa
Heavily processed.
38
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 3 cheese slices · 1.3 bowls of rice
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 250mg36% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 2 additives
- MAYONNAISEIngredients
- PARMESAN CHEESEIngredients
- ARTICHOKEIngredients
- SOUR CREAMIngredients
- JALAPENO PEPPERIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- WATERIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVORIngredients
- LEMON JUICE CONCENTRATEIngredients
- XANTHAN GUMIngredients
- CITRIC ACID.Ingredients
Ingredient text
MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ARTICHOKE, SOUR CREAM (PASTEURIZED CULTURED CREAM, ENZYMES), JALAPENO PEPPER, MODIFIED CORN STARCH, SALT, WATER, POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, LEMON JUICE CONCENTRATE, XANTHAN GUM, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Reser's Fine Foods, Inc. · USDA FoodData Central ·
Serving 32GRM · Package – High energy density
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38 points among 7,170 in Dips & Salsa
Where the calories come from 375kcal
Carbs 3%Protein 10%Fat 87%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2634087