42 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
42
- −8Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPotassium Chloride · ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 3 additives
- CHICKEN BREASTIngredients
- WATERIngredients
- LESS THAN 2% OF POTATO STARCHIngredients
- SUGARIngredients
- VINEGARIngredients
- SPICEIngredients
- SALTIngredients
- POTASSIUM CHLORIDEIngredients
- SODIUM PHOSPHATESIngredients
- SODIUM NITRITEIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- NATURAL FLAVORIngredients
- RED BELL PEPPERSIngredients
- CITRIC ACIDIngredients
- SOYBEAN OIL.Ingredients
Ingredient text
CHICKEN BREAST, WATER, LESS THAN 2% OF POTATO STARCH, SUGAR, VINEGAR, SPICE, SALT, POTASSIUM CHLORIDE, SODIUM PHOSPHATES, SODIUM NITRITE, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, RED BELL PEPPERS, CITRIC ACID, SOYBEAN OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Land O'Frost, Inc. · USDA FoodData Central ·
Serving 56GRM · Package – Medium energy density
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42 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 125kcal
Carbs 18%Protein 61%Fat 21%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2633847