Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CREAMY CREATIONS, INTENSE CHOCOLATE PREMIUM ICE CREAM, INTENSE CHOCOLATE

H E Butt Grocery Company Per 100 g · Label

46 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

46
  • −16Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

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Not deducted 2 items

Kept

−0
  1. Sodium 101mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • MILKIngredients
  • CREAMIngredients
  • SKIM MILKIngredients
  • SUGARIngredients
  • CHOCOLATE SWIRLIngredients
  • NATURALLY FLAVORED DARK CHOCOLATE CHUNKIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • LESS THAN 2% OF: SALTIngredients
  • CAROB BEAN GUMIngredients
  • GUAR GUM.Ingredients
Ingredient text

MILK, CREAM, SKIM MILK, SUGAR, CHOCOLATE SWIRL (WATER, CORN SYRUP, SUGAR, COCOA, CORN STARCH, SALT, NATURAL FLAVOR), NATURALLY FLAVORED DARK CHOCOLATE CHUNK (SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, COCOA, BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR), COCOA PROCESSED WITH ALKALI, LESS THAN 2% OF: SALT, CAROB BEAN GUM, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · H E Butt Grocery Company · USDA FoodData Central ·

Serving 74GRM · Package – Medium energy density
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46 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 230kcal

Carbs 51%Protein 7%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy230 kcal12%
Protein4.1 g7%
Fat10.8 g20%
Carbs29.7 g9%
Sugars25.7 g26%
Fiber1.4 g6%
Calcium108 mg15%
Iron2 mg16%
Potassium270 mg8%
Sodium101 mg5%
Cholesterol27 mg9%
Saturated fatty acids8.1 g54%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2632709
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