67 points among 1,842 in Butter & Spread
Deducted for Saturated fat·Trans fat·Sodium.
67
- −19Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- BUTTERIngredients
- GARLICIngredients
- OLIVE OILIngredients
- HALF AND HALFIngredients
- SOYBEAN OILIngredients
- WATERIngredients
- PARSLEYIngredients
- LEMON JUICEIngredients
- SPICEIngredients
- SALT.Ingredients
Ingredient text
BUTTER (CREAM, SALT), GARLIC, OLIVE OIL, HALF AND HALF (MILK AND CREAM), SOYBEAN OIL, WATER, PARSLEY, LEMON JUICE (FROM CONCENTRATE, LEMON OIL), SPICE, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 26GRM · Package – High energy density
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67 points among 1,842 in Butter & Spread
Where the calories come from 615kcal
Carbs 3%Protein 0%Fat 97%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2632633