Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

ROASTED GARLIC SIMPLY SAUCE, ROASTED GARLIC

Mizkan America, Inc. Per 100 g · Label

75 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

75
  • −3Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

100 g = 1.6 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • TOMATO PUREEIngredients
  • DICED TOMATOES IN PUREEIngredients
  • ONIONSIngredients
  • OLIVE OILIngredients
  • SALTIngredients
  • DEHYDRATED ROASTED GARLICIngredients
  • ROASTED GARLIC POWDERIngredients
  • ROASTED GARLICIngredients
  • DEHYDRATED ONIONIngredients
  • SPICES.Ingredients
Ingredient text

TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN PUREE (DICED TOMATOES, TOMATO PUREE, CALCIUM CHLORIDE, CITRIC ACID), ONIONS, OLIVE OIL, SALT, DEHYDRATED ROASTED GARLIC, ROASTED GARLIC POWDER, ROASTED GARLIC, DEHYDRATED ONION, SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Mizkan America, Inc. · USDA FoodData Central ·

Serving 125GRM · Package – Low energy density
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75 points among 3,784 in Prepared Pasta & Pizza Sauces

Compare with the #1 in category

Where the calories come from 48kcal

Carbs 65%Protein 13%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy48 kcal2%
Protein1.6 g3%
Fat1.2 g2%
Carbs8 g2%
Sugars4.8 g5%
Fiber2.4 g10%
Calcium46 mg7%
Iron0.8 mg7%
Potassium334 mg10%
Sodium400 mg20%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2632486
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