Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

LEMON CREME DANISH, LEMON CREME

Bon Appetit Danish Co. Per 100 g · Label

24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · Calcium Propionate · · Azodicarbonamide · · · Sodium Stearoyl Lactylate · Titanium Dioxide
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 9 additives
  • BLEACHED WHEAT FLOUR ENRICHEDIngredients
  • PALM OILIngredients
  • LEMON & CREME FILLINGIngredients
  • EGGSIngredients
  • YEASTIngredients
  • WHEY PROTEINIngredients
  • SOY FLOURIngredients
  • NONFAT DRY MILKIngredients
  • INVERT SUGARIngredients
  • DATEMIngredients
  • DEXTROSEIngredients
  • SOY BEAN OILIngredients
  • L-CYSTEINEIngredients
  • AZODICARBONAMIDEIngredients
  • ENZYMESIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • CALCIUM PROPIONATEIngredients
  • RED 40Ingredients
  • RED 3Ingredients
  • FD&C YELLOW 6Ingredients
  • BLUE 1Ingredients
  • BLUE 2Ingredients
  • VEGETABLE GUMIngredients
  • SODIUM BENZOATE.Ingredients
Ingredient text

BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, MALTED BARLEY FLOUR, ASCORBIC ACID, FOLIC ACID), PALM OIL (WITH MONO & DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID AS PRESERVATIVE), LEMON & CREME FILLING (WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, SUGAR, LEMON PUREE CONCENTRATE, MARGARINE (NATURAL OIL BLEND [PALM FRUIT, CANOLA AND OLIVE OILS], SALT, NATURAL & ARTIFICIAL FLAVORS, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO SEED, SODIUM CITRATE, POTASSIUM SORBATE, FD&C YELLOW 5), PHOSPHORIC ACID, TITANIUM DIOXIDE), EGGS, YEAST, WHEY PROTEIN, SOY FLOUR, NONFAT DRY MILK, INVERT SUGAR, DATEM, DEXTROSE, SOY BEAN OIL, L-CYSTEINE, AZODICARBONAMIDE (ADA), ENZYMES, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE, RED 40, RED 3, FD&C YELLOW 6, BLUE 1, BLUE 2, VEGETABLE GUM, SODIUM BENZOATE.

If you keep eating it
Source · Maker · Label

Maker and label · Bon Appetit Danish Co. · USDA FoodData Central ·

Serving 71GRM · Package – High energy density
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 352kcal

Carbs 44%Protein 5%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy352 kcal18%
Protein4.2 g8%
Fat19.7 g36%
Carbs38 g12%
Sugars14.1 g14%
Fiber1.4 g6%
Calcium28 mg4%
Iron1.5 mg13%
Sodium197 mg10%
Cholesterol14 mg5%
Saturated fatty acids9.9 g66%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2632478
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