Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CARAMEL APPLE PIE, CARAMEL APPLE

Tasty Baking Company Per 100 g · Label

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 additives−24Named additivesPolysorbate 60 · · · · · Locust Bean Gum · Sodium Alginate · · Sodium Stearoyl Lactylate · Titanium Dioxide
  3. 41 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 41 items · 10 additives
  • UNBLEACHED ENRICHED FLOURIngredients
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • WATERIngredients
  • CORN SYRUPIngredients
  • DICED APPLES WITH ERYTHORBIC AND CITRIC ACID TO PRESERVE COLORIngredients
  • CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCHIngredients
  • GLYCERINEIngredients
  • SALTIngredients
  • CORN STARCHIngredients
  • CALCIUM CARBONATEIngredients
  • CALCIUM SULFATEIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • AGARIngredients
  • CELLULOSE GUMIngredients
  • SODIUM BICARBONATEIngredients
  • DEXTROSEIngredients
  • CITRIC ACIDIngredients
  • POLYSORBATE 60Ingredients
  • CARAMEL COLORIngredients
  • TITANIUM DIOXIDEIngredients
  • HYDROXYPROPYL METHYLCELLULOSEIngredients
  • GLUCONO DELTA LACTONEIngredients
  • LOCUST BEAN GUMIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • CINNAMONIngredients
  • SODIUM ALGINATEIngredients
  • SODIUM HEXAMETAPHOSPHATEIngredients
  • NUTMEGIngredients
  • FD&C YELLOW #5Ingredients
  • MALIC ACIDIngredients
  • CORN SYRUP SOLIDSIngredients
  • FD&C YELLOW #6Ingredients
  • MALTODEXTRINIngredients
  • WHEAT STARCHIngredients
  • FD&C RED #40Ingredients
  • FD&C BLUE #1Ingredients
  • PHOSPHORIC ACIDIngredients
  • PRESERVED WITH SORBIC ACIDIngredients
  • POTASSIUM SORBATE AND SODIUM BENZOATE.Ingredients
Ingredient text

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), WATER, CORN SYRUP, DICED APPLES WITH ERYTHORBIC AND CITRIC ACID TO PRESERVE COLOR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, GLYCERINE, SALT, CORN STARCH, CALCIUM CARBONATE, CALCIUM SULFATE, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, AGAR, CELLULOSE GUM, SODIUM BICARBONATE, DEXTROSE, CITRIC ACID, POLYSORBATE 60, CARAMEL COLOR, TITANIUM DIOXIDE (COLOR), HYDROXYPROPYL METHYLCELLULOSE, GLUCONO DELTA LACTONE, LOCUST BEAN GUM, SODIUM STEAROYL LACTYLATE, CINNAMON, SODIUM ALGINATE, SODIUM HEXAMETAPHOSPHATE, NUTMEG, FD&C YELLOW #5, MALIC ACID, CORN SYRUP SOLIDS, FD&C YELLOW #6, MALTODEXTRIN, WHEAT STARCH, FD&C RED #40, FD&C BLUE #1, PHOSPHORIC ACID, PRESERVED WITH SORBIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE.

If you keep eating it
Source · Maker · Label

Maker and label · Tasty Baking Company · USDA FoodData Central ·

Serving 128GRM · Package – High energy density
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 383kcal

Carbs 57%Protein 3%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy383 kcal19%
Protein2.3 g4%
Fat17.2 g32%
Carbs54.7 g17%
Sugars28.9 g29%
Fiber3.1 g12%
Calcium78 mg11%
Iron2.1 mg18%
Potassium0 mg0%
Sodium242 mg12%
Cholesterol0 mg0%
Saturated fatty acids8.6 g57%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2632225
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