Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CHOCOLATE HAZELNUT CRUMBLE CHEESECAKE DESSERTS, CHOCOLATE HAZELNUT

Kraft Heinz Foods Company Per 100 g · Label

27 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

27
  • −27Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · Natamycin · ·
  3. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8

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Not deducted 1 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
Nutrients 3 items · 4 additives
  • CHEESECAKE BASEIngredients
  • CHOCOLATE FLAVORED SAUCEIngredients
  • COOKIE CRUMBLE .Ingredients
Ingredient text

CHEESECAKE BASE (CREAM CHEESE [PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE], SUGAR, COCOA PROCESSED WITH ALKALI, WATER, ENZYME MODIFIED COCOA BUTTER, TAPIOCA FLOUR, CAROB BEAN GUM, LACTIC ACID, NATURAL FLAVOR, NATAMYCIN [A NATURAL MOLD INHIBITOR]), CHOCOLATE FLAVORED SAUCE (WATER, FRUCTOSE, CORN SYRUP, SWEETENED CONDENSED SKIM MILK [SKIM MILK, SUGAR], COCOA PROCESSED WITH ALKALI, CHOCOLATE, NATURAL FLAVOR, SALT, CARRAGEENAN), COOKIE CRUMBLE (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, MOLASSES, NATURAL FLAVOR, SALT, WHEY [FROM MILK], SODIUM BICARBONATE).

If you keep eating it
Source · Maker · Label

Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·

Serving 93.5GRM · Package – High energy density
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27 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 342kcal

Carbs 46%Protein 6%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy342 kcal17%
Protein5.4 g10%
Fat18.2 g34%
Carbs39.6 g12%
Sugars30 g30%
Fiber2.1 g8%
Calcium43 mg6%
Iron1.9 mg16%
Potassium150 mg4%
Sodium257 mg13%
Cholesterol53 mg18%
Saturated fatty acids11.8 g79%
Trans fat0.5 g
Source
Source
USDA FoodData Central
Code
US-FDC-2632174
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